honestly baked · seasonal goods

Slow sourdough,
made by hand
at the farm.

A small home bakery in Carmarthenshire. Baked fresh on Mondays, Wednesdays & Fridays.

  • organic flour
  • water
  • sea salt
  • time
Reserve a loaf See the bakes
A freshly baked scored sourdough loaf
Sourdough loaf cooling
Sourdough proving in bannetons, dusted with flour Loaves bagged and ready to collect

The story

Hello, I'm Jenna.

The Acre Goods is my little home bakery, tucked away on the farm in Carmarthenshire. Everything is made slowly, by hand, in small batches — long, patient ferments that give sourdough its open crumb, deep flavour and crackling crust.

Just three ingredients: organic flour, water and salt. No shortcuts, no additives — only time and care. Honestly baked, and made to be shared.

— Jenna

three ingredients · nothing else

Honestly baked,
made to be shared.

The bakes

This week's loaves & goods.

Reserve by the day before — collection in Carmarthenshire. Prices below are a guide; Jenna will confirm on reservation.

Country sourdough loaf

Country sourdough

£6

Our signature — a classic naturally-leavened white loaf with a deep, crackling crust and open crumb.

Seeded sourdough loaves

Seeded sourdough

£6.50

The country loaf rolled in a toasted mix of seeds — nutty, hearty and wonderful toasted.

Seasonal special bake

Seasonal special

£7

A rotating bake that follows the seasons — ask what's on this week, or be surprised.

“Good bread takes time. So we give it time.”

Reserve a loaf

Bake days: Mon · Wed · Fri.

Pop your order in below and Jenna will be in touch to confirm your loaf and a collection time. Prefer Instagram? DM @theacregoods.

  • Order by the evening before a bake day
  • Collection from the farm, Carmarthenshire
  • Email theacregoods@gmail.com

Find us

Made & collected in Carmarthenshire.

Loaves are baked at the farm and ready to collect on bake days. We also pop up at local markets and events from time to time — keep an eye on Instagram for where we'll be next.

Follow @theacregoods